If you are a person who loves to cook, then having the right stovetop is important. Not only are you able to create dishes that taste fantastic, but the right stovetop can increase the types of pans and pots you are able to you. Such as, a wok worth much better on a gas stovetop, especially if you have the pieces so that the wok can properly sit directly over the burner.
Induction stovetops have their advantages as well, as they are ideal for those who live in a small apartment. They are far cheaper than, and some ways, safer than a gas stovetop. So, which one is the best for your home?
Gas vs. Electric
It begins with the most obvious answer. A gas stovetop is using natural gas or propane as the source to provide heat to your stove. While propane or natural gas burns more efficiently, it can also be more expensive.
The induction cooktop uses electricity to power the stovetop, which can be far cheaper than paying for natural gas. Many also prefer the safety of using an electrical stovetop instead of a gasp. Gas ones are far more likely to have an issue, although they are still extremely safe to use.
Cooks More Efficiently
Why many like the induction cooktop is that it is ideal for those who have a small apartment or who live in a structure where many people may reside. Putting a gas connection across several structures or any small apartment is not as cost-effective or, some would argue, safe to do. So, the induction stovetop becomes the preferred choice.
However, the reality is that the gas cooktop has significant advantages first, induction cooktops require special types of cookware to cook the food. Because of the electromagnetic coils that are used, special types of pots and pans are needed. This is not the case with the gas option, where any type of standard cookware is acceptable to use.
In addition, gas stovetops cook at a much faster rate than one will find with any type of electric stovetop, even the induction model. Because the output is precise, you are able to place the flame directly around the surface of the pot or pan, making it heat and cook a lot faster than the induction cooktop.
It is that control of the flame and the ability to adjust the amount of heat applied to the surface in real time that makes the gas option a better choice for many. They like the fact that they can apply the heat to the surface and have it spread evenly across the pot or pan as the heat is applied. Plus, when the flame is reduced or increased, that effect happens right away.
There is no denying that having a gas connection for your stovetop can be a little more costly as well. However, when one hires the right service to perform the connection, regardless of whether it is for a stovetop or a gas fireplace, they can be sure that the job is done right and in a way that provides the greatest level of safety. It is this type of service that is making the gas stovetop the ideal option for many.